And... it begins. Tuesday night after rehearsal was the official Edmonton FRINGE Festival kick-off. Before heading over to the event the whole The Man Who Wasn't There family ate dinner at Chianti, an Italian cafe and restaurant in Old Strathcona.
We reminisced about our journey here over a bottle of wine and merrily ate pasta at an affordable $8.99 a plate. Through our process, I can say that we've all seen tremendous growth and this was certainly something to celebrate.
After dinner we migrated to a cocktail hour at a local bar called The Pint. A private back room with a square bar at it's center was surrounded by members of every show in the FRINGE this year. Accompanying each cast were hosts from Edmonton who had graciously taken each cast in for the two weeks.The rest of the night is simple: socializing, drinks, laughs, ketchup flavored potato chips, Oreo cookies and then Zzz's.
Here are some photos from today:
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Edmonton FRINGE – Part 1 Edmonton FRINGE – Part 2 Edmonton FRINGE – Part 3 Edmonton FRINGE – Part 4 Edmonton FRINGE – Part 5 Edmonton FRINGE - Part 6